- Graham crackers
- Vanilla frosting
- Frosted animal crackers
- Nonpareil sprinkles
- Ghirardelli white chocolate
- Pink food coloring
Start by adding a few drops of pink food coloring to your vanilla frosting until you have the pink color you desire and set aside. I kept mine pretty light.
Continue by laying out your graham crackers, add a small amount of pink frosting then add your white chocolate and a few frosted animal crackers.
You will now roast your marshmallow. You just want to make sure it’s nice and soft.
Place your roasted marshmallow on top of your already set s’mores add some more frosting, frosted animal crackers and sprinkles. Top it off with another graham cracker and enjoy!